If you've been craving rice for the last year, your wait is no more! The 4th Annual Rice Fest will kick off National Rice Month and take place on Sunday, September 1st from 12pm-5pm at Ward Centers (in the square parking lot across the street from the movie theaters). Come on down and enjoy rice focused food and fun for the entire family.
4th Annual Hawaii Rice Fest Ward Centers Sunday, September 1 from 12pm-5pm
* Brown Rice Donation Center – Brown Rice and monetary donations will be accepted for Lanakila Meals on Wheels at the Lanakila Pacific / Info booth, Oceanic Time Warner Cable booth, Channel808 booth, and VH07V booth * Guinness World Record™ attempt – Construction of the world's Largest SPAM® Musubi in an attempt to break the Guinness World Record™ of 628 lbs!
More info will be added as we get closer. See y'all there!
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I posted something similar yesterday, but in case you missed it, here are all the details for the Common Grains 3rd Annual Rice Fest, taking place TODAY from 11am-7pm at Ward Warehouse. Hope to see y’all there!
Common Grains & JRE 3rd Annual Hawaii Rice Festival
Ward Warehouse TODAY from @ 11am-7pm
12:45pm-1:15pm – “Riceipe” Cooking Contest with returning champ Chef Hideaki “Santa” Miyoshi from Tokkuri Tei, Chef Eric Goodhew from Kincaid’s Restaurant, Chef Jonathan Mack from Caribbean Spice, and Chef Andy Dalan from YogurStory).
1:15pm-1:45pm – “Riceipe” Cooking Contest Judging – Food experts Nadine Kam from the Honolulu Star-Advertiser, and Melissa Chang & Mari Taketa from Nonstop Honolulu, and Katie Ka’anapu from Ward Centers
6:30pm-7pm – Contest Winner Announcements and closing remarks
7pm – 2012 Rice Fest concludes
All Day (11am-7pm)
* Brown Rice Donation Center – Brown Rice and monetary donations accepted for Lanakila Meals on Wheels at the Lanakila Pacific / Info booth, Oceanic Time Warner Cable booth, Channel808 booth, and VH07V booth
* Guinness World Record™ attempt – Construction of the world’s Largest SPAM® Musubi in an attempt to break the Guinness World Record™ of 286 lbs!
* Live Tweetup/Scavenger Hunt – Compete in this Tweetup/Scavenger Hunt for a chance to win great prizes!
* Rice Education Booth – Learn all about Rice from the University of Hawaii at Manoa’s Professor of Nutrition Dr. Maria Stewart
And let’s not forget about all of the participating vendors & food trucks:
Menu: Mochi: bod-bod butter mochi (butter mochi on top, mochi rice on the bottom), butter mochi, and poi mochi; Cupcakes: chocolate toffee peanut butter, red velvet, and pumpkin; Cookies: chocolate chip with macadamia nuts, oatmeal raisin, and oatmeal coconut chocolate chip
Menu: Osaka Jo, Japanese Pork Taco; Zeus’ Glory, Greek Lamb Taco; Salad de Casbah, Rice, with Tuna, Corn, Cumin, and Spicy Bacon; Damascus, Vegetarian Hummus Tacos; South of the Border, Mexican Ground Beef Taco; Ceylon, Spicy Sri Lankan, beef taco; Curry spiced beef with jalapeno, kimchee, and grilled onion; Moroccan Pomme Frites
I posted something similar yesterday, but in case you missed it, here are all the details for the Common Grains 3rd Annual Rice Fest, taking place TODAY from 11am-7pm at Ward Warehouse. Hope to see y’all there!
Common Grains & JRE 3rd Annual Hawaii Rice Festival
Ward Warehouse TODAY from @ 11am-7pm
12:45pm-1:15pm – “Riceipe” Cooking Contest with returning champ Chef Hideaki “Santa” Miyoshi from Tokkuri Tei, Chef Eric Goodhew from Kincaid’s Restaurant, Chef Jonathan Mack from Caribbean Spice, and Chef Andy Dalan from YogurStory).
1:15pm-1:45pm – “Riceipe” Cooking Contest Judging – Food experts Nadine Kam from the Honolulu Star-Advertiser, and Melissa Chang & Mari Taketa from Nonstop Honolulu, and Katie Ka’anapu from Ward Centers
6:30pm-7pm – Contest Winner Announcements and closing remarks
7pm – 2012 Rice Fest concludes
All Day (11am-7pm)
* Brown Rice Donation Center – Brown Rice and monetary donations accepted for Lanakila Meals on Wheels at the Lanakila Pacific / Info booth, Oceanic Time Warner Cable booth, Channel808 booth, and VH07V booth
* Guinness World Record™ attempt – Construction of the world’s Largest SPAM® Musubi in an attempt to break the Guinness World Record™ of 286 lbs!
* Live Tweetup/Scavenger Hunt – Compete in this Tweetup/Scavenger Hunt for a chance to win great prizes!
* Rice Education Booth – Learn all about Rice from the University of Hawaii at Manoa’s Professor of Nutrition Dr. Maria Stewart
And let’s not forget about all of the participating vendors & food trucks:
Menu: Mochi: bod-bod butter mochi (butter mochi on top, mochi rice on the bottom), butter mochi, and poi mochi; Cupcakes: chocolate toffee peanut butter, red velvet, and pumpkin; Cookies: chocolate chip with macadamia nuts, oatmeal raisin, and oatmeal coconut chocolate chip
Menu: Osaka Jo, Japanese Pork Taco; Zeus’ Glory, Greek Lamb Taco; Salad de Casbah, Rice, with Tuna, Corn, Cumin, and Spicy Bacon; Damascus, Vegetarian Hummus Tacos; South of the Border, Mexican Ground Beef Taco; Ceylon, Spicy Sri Lankan, beef taco; Curry spiced beef with jalapeno, kimchee, and grilled onion; Moroccan Pomme Frites
Wow, I can’t believe Rice Fest 2012 is finally here! Tomorrow, from 11am-7pm, Hawaii’s only rice inspired food festival takes place at Ward Centers in Honolulu. Amongst the day’s food and festivities, there will be celebrity & chef cooking demonstrations, a “Riceipe” cooking competition, live entertainment by Jody Kamisato, and Jon Yamasato and a Taiko Drum Performance by Ryukyukoku Matsuri Daiko Hawaii, a SPAM® Musubi Eating Contest, and a Guinness World Record™ attempt to create the Largest SPAM® Musubi in the world!
Below is the commercial and an an hour by hour breakdown of the day’s events. Hope you can join us!
Common Grains & JRE 3rd Annual Hawaii Rice Festival
Ward Warehouse TOMORROW from @ 11am-7pm
12:45pm-1:15pm – “Riceipe” Cooking Contest with returning champ Chef Hideaki “Santa” Miyoshi from Tokkuri Tei, Chef Eric Goodhew from Kincaid’s Restaurant, Chef Jonathan Mack from Caribbean Spice, and Chef Andy Dalan from YogurStory).
1:15pm-1:45pm – “Riceipe” Cooking Contest Judging – Food experts Nadine Kam from the Honolulu Star-Advertiser, and Melissa Chang & Mari Taketa from Nonstop Honolulu, and Katie Ka’anapu from Ward Centers
6:30pm-7pm – Contest Winner Announcements and closing remarks
7pm – 2012 Rice Fest concludes
All Day (11am-7pm)
* Brown Rice Donation Center – Brown Rice and monetary donations accepted for Lanakila Meals on Wheels at the Lanakila Pacific / Info booth, Oceanic Time Warner Cable booth, Channel808 booth, and VH07V booth
* Guinness World Record™ attempt – Construction of the world’s Largest SPAM® Musubi in an attempt to break the Guinness World Record™ of 286 lbs!
* Live Tweetup/Scavenger Hunt – Compete in this Tweetup/Scavenger Hunt for a chance to win great prizes!
* Rice Education Booth – Learn all about Rice from the University of Hawaii at Manoa’s Professor of Nutrition Dr. Maria Stewart
And let’s not forget about all of the participating vendors & food trucks:
Menu: Mochi: bod-bod butter mochi (butter mochi on top, mochi rice on the bottom), butter mochi, and poi mochi; Cupcakes: chocolate toffee peanut butter, red velvet, and pumpkin; Cookies: chocolate chip with macadamia nuts, oatmeal raisin, and oatmeal coconut chocolate chip
Menu: Osaka Jo, Japanese Pork Taco; Zeus’ Glory, Greek Lamb Taco; Salad de Casbah, Rice, with Tuna, Corn, Cumin, and Spicy Bacon; Damascus, Vegetarian Hummus Tacos; South of the Border, Mexican Ground Beef Taco; Ceylon, Spicy Sri Lankan, beef taco; Curry spiced beef with jalapeno, kimchee, and grilled onion; Moroccan Pomme Frites
Yeah, I know. Dis post is more than a week overdue, but bruddah ova hea had to sift through 635 photos from all ova da creation (Twitter/Twitpic, flickr, Facebook, etc.) from like 20 different peeps. Finally whittled it down to a little over a hunny in the hopes of giving you a little glimpse into the event that absolutely consumed my life for the last year or so.
For those who don’t know, I am the co-founder of an event called Rice Fest , an event that I am very passionate about, and one that I can honestly say Hawaii wants/needs. Let’s face it. We love our rice here in Hawaii. The plan is to put the Rice Fest on every September (in line with National Rice Month), which we started at our inaugural event last week Saturday (September 11, 2010) at the Waterfront at Aloha Tower Marketplace. Below are the scenes from that day. Mahalo to everyone for the support!
(A big mahaloz to our sponsors/partners: Diamond G Rice, Oceanic Time Warner Cable, Lanakila Pacific, Vacations Hawaii, HPE Live, and the Waterfront at Aloha Tower Marketplace!)
Due to a tent mix-up, the ladies of the 58th Cherry Blossom Festival Court were out in the hot sun for part of the day. A big mahalo to all of them for being such troopers!
Also in the Keiki Zone, University of Hawaii at Manoa’s Department of Human Nutrition, Food, and Animal Science educator Dr. Maria Stewart shared her current research in an interactive and educational display entitled “Nutrition for Everybody: Learn How Rice Promotes a Healthy Body”.
Mahaloz to all of our #RICEHUNT participants: @amisan34 (and friend), @bitachu (and friend), @biznaz, @photolulutv, @princesstara459 (and friend), @emichan58 (and friend), and @lauriecicotello, and congratulations to @bitachu for winning the grand prize that included gifts from VG Addict, OhanaPCS, TNBLive, and Oceanic Time Warner Cable. Special thanks to @octobersoldier for coordinating the game and prizes! Awesome job!
And then, it was time for the Rice Fest to officially begin! 102.7 Da Bomb’s Bruddah Bryan gets us started…
Soon it was time for the Lung Kong Physical Culture Club to bless our event with good luck via a traditional lion dance. I was told to stand in front while the lions start on me. Love love LOVE this cool shot from @PhotoluluTV that totally captured the moment!
One of my favorite events of the day was the “Riceipe” Cooking contest that pitted 5 professional chefs against each other to see who could make the best dish that incorporated rice. Fun, adrenaline pumpin’, exciting stuffs!
The participating chefs were Chef Hideaki “Santa” Miyoshi from Tokkuri-Tei, Chef Kendall Uyehara from HMSHost, Chef Robert Denis from Don Ho’s Island Grill, Chef Matthew Naula from RumFire, and Chef Colin Hazama from Kauai Grill.
I’m still trying to convince him that “Sugimoto Risotto” has a much better ring to it. 😉
Meanwhile the judges took their places on stage and prepared to feast on some ono kine (rice) grindz! Our judges were Star-Advertiser Food Critic Nadine Kam, Twitter Goddess and all around foodie Melissa Chang (@Melissa808), Professional Baker Ed Morita (@NctrnlBst), and Diamond G Rice’s Harrison Wong.
I was unfortunately running around so I was unable to capture the dish, but FYI, it was “Slow cooked New Zealand King Salmon” with miso yuzu broth, young ginger, soft tofu, and crispy jasmine rice… A dish Chef Colin serves at his Kauai Grill restaurant.
A big mahalo to everyone who came out to support our first event. Thank you to our hard working staff and volunteers (especially Lincoln Jacobe and my day-to-day partners in crime: Umma Kayvalyam, Harold Su and my wife Mai). Thank you to the media for all of your coverage, including Oceanic Time Warner Cable, Hawaii News Now’s Sunrise, KITV4 This Morning, the Honolulu Star-Advertiser, The Nikkan Sun, KUMU, Nonstop Honolulu and all those who talked/blogged about us in Hawaii’s Social Media space (@Melissa808, @ParkRat, @Mel808, @RickNakama, @sarakata, @PhotoluluTV, @fashiontribe, @octobersoldier, @LanakilaPacific, @randi808, @pacificsoul, @Nctrnlbst, @amisan34, @bitachu, @biznaz, @princesstara459, @emichan58, @lauriecicotello, @tweetpea, @haboolani, @HawaiiIRL, @hnlmark, @strobie, @SSquire, @MikeSumida, @ChrisHall78, @JKuroiwa, @atmarketing, @Living2Shop, @theodene, and more! Sorry, I know I’m missing a lot!). Mahaloz to @PhotoluluTV, @ParkRat, Kiman Wong, Todd Masui, Tyson Yamada, and more, for taking photos and letting me “borrow” some for this blog. 😛
Mahalo to our sponsors and partners Diamond G Rice, Oceanic Time Warner Cable, Lanakila Pacific, Vacations Hawaii, HPE Live, the Waterfront at Aloha Tower Marketplace, and Rob Yunich and the rest of the USA Rice Federation team. Thank you to all of our vendors: Arturo’s Hot Sauce in Hawaii, Big City Diner, Don Ho’s Island Grill, Dr. Maria Stewart (University of Hawaii at Manoa Professor of Nutrition), Eastern Food Center, Hawaiian Kine Seasonings, Himalayan Kitchen, Island Taste, KATS SUSHI, Lanakila Pacific, Leonard’s Malasadas, Mobile Gamer Guys, OISHI-GENMAI – GIC JAPAN, Pelekunu’s Teri Sauces, Primo Sushi, Thai Kitchen, Soul Patrol, SNOW |F|A|C|T|O|R|Y|, and Sweet Charlotte, and our entertainers: 102.7 Da Bomb’s Bruddah Bryan, Cookin’ With Cutty’s Chef Barry “Cutty” Cutler, Hawaii News Now’s Stephanie Lum, Kai Market’s Darren Demaya, KITV4’s Lara Yamada, Kauai Grill’s Chef Colin Hazama, Hawaii News Now’s Minna Sugimoto, Ernie Loo and the Lung Kong Physical Culture Club, Heart & Soul (and Kalei Gamiao), the Ukulele Hale Keiki, Ryukyukoku Matsuri Daiko Hawaii under the direction of Sensei Akemi Martin, Kapena (Kelly Boy, Kalena, and Lilo De Lima), Jonathan Murai and the 58th Cherry Blossom Festival Court, and Bubbles Duh Clown.
Thank you to our SPAM musubi eating contestants and our “Riceipe” Cooking contestants: Don Ho’s Island Grill’s Chef Robert Denis, Kauai Grill’s Chef Colin Hazama (again!), Tokkuri-Tei’s Chef Hideaki “Santa” Miyoshi, RumFire’s Chef Matthew Naula, and HMSHost’s Chef Kendall Uyehara. Mahalo also to our Starwood contacts: Candice Lee Kraughto, Jocelyn Elfstrom, Joanie Matsumoto, and Chaunce Lovett, among others. Mahaloz to the “World Wide Ed” community for reading this far and always showing your support in whatever I do. I know I’m forgetting a lot more, so thank you to anyone and everyone who helped make the inaugural Rice Fest a reality. See you guys next year! 🙂
World Wide Ed 